Cabernet Sauvignon wine is easily one of the most popular varietals in the world and once was the dominant variety of grape grown globally. If you’re eager to get a taste, you can pop into just about any supermarket and find several brands on the shelves. But before you start typing “Cabernet Sauvignon near me” […]
...If you’re reading this, you’ve either had an awkward pause in a conversation about wine or you’re trying to avoid one. Either way, you’re in the right place because we made this guide for two reasons. The first is to teach you about two of the most iconic wine varieties and the second is to […]
...So there you are—Friday night, back from work, and the last thing you want to do is spend the next half hour making dinner. Well, with a few slices of bread and some odds and ends from the pantry, you can have dinner ready in the time it takes you to say TGIF. In this […]
...If you’ve ever had a great fruit tart at a restaurant, you’ve probably thought to yourself, “I could make this at home.” And, you know what? You’re probably right! Fruit tarts aren’t all the complicated as far as desserts go, but they can certainly come out less-than-ideal if you don’t follow a few simple rules. […]
...If you’ve ever made a choux pastry dessert, you know it’s not exactly a walk in the park. Even an experienced pastry chef can easily mess up a detail here and there that derails the entire endeavor. So we put together this guide where we share all our choux pastry secrets. Will this guide make […]
...If you’re like us, you get giddy at the thought of trying a new kind of seafood, and that was exactly our reaction the first time we heard about cobia fish. Although it doesn’t get as much attention as some other species, we’re big fans of cobia. In this article, you’ll learn everything you need […]
...How awesome would it be if there was a dessert that was mouth-wateringly delicious, healthy, and guilt-free? Well, we’re here to tell you that there is and there’s more good news: we’re going to teach you how to make it in this article! A tropical fruit tart puts a bunch of awesome high-nutrient fruit into […]
...Did you know that some types of caviar can cost as much as $5,000 a pound? Yeah, it’s true. And we don’t know about you, but if we’re going to drop five grand on anything, we like to make sure we’re getting our money’s worth. Now, not all caviar is that expensive, but all caviar […]
...Truffles are as misunderstood as they are highly prized in the culinary world. You’ve probably seen chefs on cooking shows fawn over their delicate earthy flavors and aromas. But few home cooks ever get access to real truffles, let alone learn how to use them properly. The good news is that’s changing quite rapidly. Truffles […]
...If there’s anything that makes a perfect dinner even more magical it’s a scrumptious dessert that hits all the right notes. But there’s more to a dessert than just something to satisfy your sweet tooth. A dessert is a great opportunity to impress both your guests’ palates and their eyes. On top of being the […]
...If you think about your favorite dishes, they’re probably all elevated by a strategic combination of flavors, textures, and aromas. But wine pairing holds a special place in the hierarchy of food combinations. Pairing wine with any food, and particularly steak, is surrounded by an undeserved mystique. The truth is all you need to do […]
...You probably wouldn’t list beets in your top ten favorite vegetables of all time. And, you’re not alone. At one point, beets were even ostracized from the White House garden. But beets hardly deserve such disdain. Many health experts refer to beets as a superfood, and their nutritional value is immense. If you love beets, […]
...If you’re at all familiar with Italian cooking, you’ve definitely heard about ricotta cheese. It’s one of the most common cheeses used in Italy and for good reason. Ricotta is both widely available and inexpensive. But, ricotta is a fairly unique type of cheese. It doesn’t pair well with some things you would naturally associate […]
...Oven-roasted mushrooms soak up their own juices, and any other flavors you add into your recipe. There are many different types of mushrooms you can make including Bell, shiitake, and portobello mushrooms – and they are all good! However, if you want to make the best-roasted mushroom with parmesan recipe we’ve got you covered! Try […]
...Beef cheek meat may sound like a delicacy, but you do not have to go to an expensive restaurant to try it. Beef cheek recipes can be prepared right at home in your own kitchen without the hefty price of a restaurant. All you need is an inspiration to take a step away from your […]
...Seared scallops are one of the most mouth-watering items on a restaurant’s seafood menu. But many people do not make seafood at home because they do not know the answer to the question, “How long does it take to cook scallops?” With their signature golden-brown crust, the simple dish is downright delicious regardless of where […]
...Seared scallops are one of the most mouth-watering dishes you can make. The easy-to-make seafood is popular at expensive restaurants, and you can make it at home yourself in just minutes. In fact, more people are making succulent seared scallops right at home, and they are getting restaurant-worthy results. If you want to know how […]
...Octopus dishes may seem intimidating at first. After all, the sea creature itself has eight arms covered in tentacles, along with a big head, small eyes, and even a beak. A person may feel confused in the kitchen when they encounter this marvelous ocean specimen and wonder what to do to the octopus to prepare […]
...Finger foods are one of the most simple and easy brunch appetizers. If you are looking for a delectable brunch snack to add to your weekend mimosa menu, add these bite-sized finger foods. You might be shocked when you realize just how easy it is to create a brunch menu that pleases everyone. Irresistibly cute, […]
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